‘Agri’ talk gives food for thought
UNDP’s Dr. Patrick Chesney delivering the feature address at the GSA Open Day tour (Photos courtesy DPI)
UNDP’s Dr. Patrick Chesney delivering the feature address at the GSA Open Day tour (Photos courtesy DPI)

–to hundreds of children on Career Day tour

HUNDREDS of students from across the country were on Thursday left with some serious food for thought after spending the day talking agriculture with some of the country’s leading minds on the subject.
The occasion was an organised tour of four of the country’s leading agricultural agencies, namely: The Guyana School of Agriculture (GSA); the National Agricultural Research and Extension Institute (NAREI); the Guyana Livestock Development Authority (GLDA); and the Satyadeow Sawh Aquaculture Station (SSAS), all of which are located at Mon Repos, on the East Coast of Demerara.

At the GSA, which turned 54 in September, students were led in a discussion on youth in agriculture by United Nations Development Programme (UNDP) Programme Specialist, Dr. Patrick Chesney, who had cut his teeth at the institution.
Using as his theme, “Attributes required to succeed in an agricultural career,” he shared with his charges what it takes to be where he’s at today.
“Be respectful to teachers, family and the rule of law. Respect drives; certain important elements that are required for learning,” he said.
He also encouraged them to consider a career in agricultural science, as it has lots of opportunities to offer.

Lettuce grown the aquaponics way at the Satyadeow Sawh Aquaculture Station

“Accept my injunction from this day onward, that you will dedicate a portion of your energy to productive, meaningful conversation, productive meaningful engagement, and productive meaningful actions,” Dr Chesney urged.
Chelsea James of St Stanislaus College was so moved by what Dr Chesney had to say, she already want to be an agronomist.
“I think that creativity leads to innovation such as non-traditional agricultural methods,” she said.

“It was very informative, and if I were to choose an agricultural career, I would choose agronomy, because that’s the base of everything.
“I do think that events like this encourage us to join the field, because they show us what they are about, and the different careers you can choose in agriculture.”
After the discussions, students from the various schools were given the opportunity to visit several booths, and witness first-hand agricultural practices and tools involved.
For Jamilla Hughes of President’s College, It was the opportunity of a lifetime, just to be able to make the connection between what she was taught in the classroom and the real world.

“In class, we learn about the different tools used in ‘agri.’ We learnt about the plow,” Jamilla said, adding:
“Now, I have never seen one before! So it was very enlightening to see the plow and how it works. I have learnt that you can use some of these tools to make your job easier.”
Over at the Aquaculture Station, students were briefed on the various projects currently being undertaken there, such as the fingerlings and support services being offered to farmers rearing Tambaqui, Jamaica Tilapia, Hassar and Red Tilapia among other species of fish. They were also taken on a tour of the hatchery, fish ponds and aquaponics station.
The open-day activity hosted at the four agencies were all part of the activities planned for Agriculture Month. (DPI)

SHARE THIS ARTICLE :
Facebook
Twitter
WhatsApp

1 thought on “‘Agri’ talk gives food for thought”

  1. Please record and release these activities on the internet; make them available to schools on CD’s ( a little retro ) not knowing the technology available in all the administrations Regions..

Leave a Comment

Your email address will not be published. Required fields are marked *

All our printed editions are available online
emblem3
Subscribe to the Guyana Chronicle.
Sign up to receive news and updates.
We respect your privacy.