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A service for agriculture industry professionals · Friday, January 17, 2025 · 778,008,836 Articles · 3+ Million Readers
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South Central U.S. Beef News Monitoring

  • Published on 15:07 GMT

    Shawarma Press expands in Texas with new Denton location

    Shawarma franchise Shawarma Press has opened its eighth location in the US state of Texas with a new restaurant in Denton in the Dallas-Fort Worth metroplex area.  The new establishment at 2317 W University Drive will bring the brand’s Mediterranean …

    Source: Verdict Food Service - Label Pending
  • Published on 08:53 GMT

    2025 Kentucky Cattlemen’s Association Convention happening in Owensboro this week

    The Kentucky Cattlemen’s Association (KCA) is hosting its annual convention in Owensboro this week, bringing together industry leaders, farmers, and stakeholders from across the state. Kentucky Commissioner of Agriculture Jonathan Shell attended on …

    Source: The Owensboro Times - Kentucky - Neutral
  • Published on 07:39 GMT

    Kay’s Cuts: US tariff threat clouds outlook for beef

    A monthly column written for Beef Central by US meat and livestock industry commentator Steve Kay, publisher of US Cattle Buyers Weekly       CATTLE producers throughout North America are holding their breath with President-elect Donald Trump about to …

    Source: Beef Central - Neutral
  • Published on Jan 16, 2025

    From the Ground Up: Surging beef prices and demand

    BRYAN, Texas (KBTX) - Even with beef prices surging to record highs, Americans are continuing to fire up their grills. Both Pete Scarmardo of the Brazos Valley Livestock Commission, and Extension Livestock Economist, David Anderson say that the recipe for …

    Source: KBTX - Texas - Label Pending
  • Published on Jan 16, 2025

    Where Should Texas Foodies Road Trip Next Weekend? Let’s Break It Down

    Texans love their food, and honestly, who could blame them? Between the briskets, tacos, and kolaches, it’s a foodie paradise. But sometimes, even the most devoted Texas food lover craves a change of pace, a culinary adventure beyond Lone Star borders. If …

    Source: The Katy News - Texas - Neutral
  • Published on Jan 16, 2025

    New Senate Agriculture Committee Leadership Has Extensive Ties to Meat Industry

    The new leader of the U.S. Senate’s agriculture committee, Arkansas’ John Boozman, has several ties to meatpacking behemoths, including Tyson Foods, and has recently resisted efforts by his fellow Republicans to reign in their economic power. New …

    Source: Sentient Media - Left-wing
  • Published on Jan 16, 2025

    EPA warns of toxic forever chemicals in sewage sludge used on farmland

    MICHAEL HAWTHORNE Chicago Tribune CHICAGO — Farmers who use sewage sludge as fertilizer, and their neighbors, face higher risks of cancer and other diseases, according to a new federal analysis that pins the blame on toxic forever chemicals. The findings …

    Source: Quad-City Times - Iowa - Neutral
  • Published on Jan 16, 2025

    Matt Garrett: Texas A&M AgriLife to host professional landscape maintenance conference

    Greg Grant writes: Maintaining a healthy, attractive landscape is a priority for many East Texas professionals and homeowners alike. To help the community stay informed on best practices, the Texas A&M AgriLife Extension Service Earth-Kind …

    Source: Marshall News Messenger - Texas - Label Pending
  • Published on Jan 16, 2025

    5 offseason questions for Texas Tech: Will No. 1 transfer class live up to the hype?

    Here are five burning questions for Texas Tech football this offseason: Will Tech’s top-ranked portal class equate to wins? Texas Tech has made noise this off-season, landing the No. 1 transfer portal class, according to On3′s transfer portal rankings, a …

    Source: The Dallas Morning News - Texas - Neutral
  • Published on Jan 16, 2025

    FDA Bans Red 3 In Alabama, What's Next?

    Many popular snacks are being banned because they contain ingredients linked to cancer. Health Care Professionals Work On The Frontlines Of COVID-19 Pandemic In Maryland Hospital Getty Images It has to start somewhere folks! Europe has banned these item …

    Source: 105.1 The Block - Alabama - Label Pending
  • Published on Jan 16, 2025

    Industry Representatives Share Experiences Abroad With USMEF

    TUCSON — During the recent U.S. Meat Export Federation strategic planning conference, USMEF chairman, Randy Spronk, moderated a panel discussion on international market engagement featuring panelists from the National Cattlemen's Beef Board, National …

    Source: Livestock Weekly - Texas - Label Pending
  • Published on Jan 16, 2025

    Does Farm-to-Table Still Matter?

    Art by Zeke Barbaro / Getty Images For years, Austin’s culinary scene had an unofficial mascot that rolled around in mud. In the early 2010s, restaurateurs went hog wild on porcine imagery – allowing locals to grab a sandwich at Noble Pig, score happy …

    Source: The Austin Chronicle - Texas - Left-wing
  • Published on Jan 15, 2025

    ‘Solar shepherds’ earn big by grazing sheep on solar farms — and they benefit everyone involved

    In today’s volatile economy, job stability can often be found in unexpected places — like returning to the traditional role of shepherding. Solar shepherds, who manage sheep grazing under solar panels, are part of a growing movement that combines …

    Source: The Conversation - Neutral
  • Published on Jan 16, 2025

    Beef Improvement Federation: Utilizing heart score and health records to develop a BCHF EPD

    “This is a real problem in the industry, which is why we are investing so much into developing selection tools we can use to address the problem,” said Justin Buchanan, PhD, of Simplot Land and Livestock. Buchanan presented “Associations among BCHF, organ …

    Source: Tri State Livestock News - South Dakota - Neutral
  • Published on Jan 16, 2025

    It is time for Congress to choose farmers over politics

    By Russell Boening, president of Texas Farm Bureau, who grows feed grains, cotton and wheat, in addition to operating a dairy and a beef cattle farm with his brother As a farmer and rancher, I’ve learned to count on the seasons. They don’t wait. The crops …

    Source: Ohio Ag Net/Ohio's Country Journal - Neutral
  • Published on 20:19 GMT

    Uncovering the Social Impacts of a Cultivated Meat Boom

    Cultivated meat aims to provide meat products in a more sustainable way, without slaughtering animals. Those working in the cellular agriculture space—growing new meat products, testing flavors, and determining how to scale up their technologies—hold hope …

    Source: Tufts University - Massachusetts - Neutral
  • Published on Jan 16, 2025

    Firm cash markets, strong beef prices lift cattle futures

    CHICAGO, Jan 15 (Reuters) - Chicago Mercantile Exchange (CME) live cattle futures rose on Wednesday and hovered near long-term highs established late last week, supported by strong demand for beef and firm cash markets for slaughter-ready cattle, traders …

    Source: Livemint - Neutral
  • Published on Jan 15, 2025

    Mississippi Pot Roast

    Why It Works Cutting the chuck in half to create two thinner steaks speeds up the process of searing. Gelatin adds body to the sauce. Slowly braising boneless chuck roast in a Dutch oven with the lid cracked ensures the braise stays at a simmer, preventing …

    Source: Serious Eats - Label Pending
  • Published on Jan 15, 2025

    Farmers need protection and empowerment, not unwarranted regulations

    Animal agriculture is a cornerstone of the Oklahoma economy. Our state’s farmers and ranchers serve as leading producers of the beef, pork and poultry that feed families both here in Oklahoma and all across the nation.  But our job goes far beyond only …

    Source: The Oklahoman - Label Pending

03 days 07:13:05

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