Published on
Apr 4, 2026
The yak farmer’s son who built a £19m sushi empire in Britain
For his first few months living in London, Chhong Sherpa struggled to get a job, until a friend helped him secure a role as a sushi chef in Selfridges. This was even though the Nepali native “didn’t know what sushi was”. Four years later, in 2014, Sherpa …
Source:
The Times
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