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A service for agriculture industry professionals · Thursday, April 17, 2025 · 804,166,795 Articles · 3+ Million Readers
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Asparagus News Monitoring

  • Published on Apr 16, 2025

    White asparagus cultivation quadrupled in the last 20 years

    Switzerland: Swiss vegetable growers have greatly expanded asparagus cultivation in recent years and thus increased the supply of Swiss asparagus. Over the last 20 years, the acreage for white asparagus has quadrupled, and for green asparagus tripled. …

    Source: Fresh Plaza - Neutral
  • Published on Apr 16, 2025

    "We will probably be able to connect to the new harvest"

    The 2024 growing year was extremely challenging for Swiss sweet potatoes. "But it was also difficult for all the other products grown, processed, and stored on our farm," says Christian Hurni, co-managing director of Batati GmbH, based in …

    Source: Fresh Plaza - Neutral
  • Published on Apr 16, 2025

    Asparagus prices drop 18% while Cox and Braeburn apples rise

    Wholesale fruit and vegetable prices UK: During the current week, prices for several apple varieties have shifted compared to the previous week. The average price for Cox's Orange Group apples rose from £1.30 to £1.45 per kilogram, marking a weekly …

    Source: Fresh Plaza - Neutral
  • Published on Apr 16, 2025

    Portland Farmers’ Market to open for its outdoor season this Saturday

    The Portland Farmers’ Market is scheduled to return outdoors to Deering Oaks park on Saturday. Through the winter, as usual, it has been operating inside the Stevens Square Community Center. The outdoor season runs on Wednesdays and Saturdays through Nov. …

    Source: The Portland Press Herald - Maine - Neutral
  • Published on Apr 16, 2025

    Food news: Dyngus Day at Lennie's, Upland small batches, FARM new menu

    Lennie's in Bloomington will offer a special Dyngus Day menu featuring Polish food including pierogis sourced from a local business. Upland Brewing Company is releasing new small-batch beers through its Taproom Exclusives program, with customer …

    Source: Times-Mail - Indiana - Pending
  • Published on Apr 15, 2025

    'Prolonged drought is a cause for concern for many asparagus growers'

    The quantities of German asparagus on offer are now increasing weekly. However, regional price differences are significant. In one city, fans of the healthy spears have to spend quite a bit. In Munich, a kilogram of white asparagus costs EUR 31.80. In …

    Source: Fresh Plaza - Neutral
  • Published on Apr 16, 2025

    Asparagus and walnut pesto pasta salad

    Philippa Davis makes the most of asparagus season. A perfect recipe for a riverside lunch, easy to prepare, transport and eat in the great outdoors. Making the most of asparagus season, this pasta salad has a refreshing, herby, tangy sauce that works …

    Source: The Field - Pending
  • Published on Apr 15, 2025

    "Most white asparagus growers are only starting harvest now after rain delays"

    Rain has been a determining factor in the start of this year's white asparagus season on the banks of the Ebro in Spain, causing it to be slightly delayed compared to previous years. "In our case, we started the season with the first harvests …

    Source: Fresh Plaza - Neutral
  • Published on Apr 15, 2025

    "Early Easter drives strong asparagus demand from restaurants"

    The open-field season for Belgian asparagus has started much earlier than last year. While many growers struggled to harvest the 'white gold' from open ground before Easter last season, this year, the timing appears to be far more favourable. …

    Source: Fresh Plaza - Neutral
  • Published on Apr 15, 2025

    José Pizarro’s recipe for spring lamb and asparagus rice with saffron and fino

    Even though the lamb is the star of this dish, it’s the asparagus that truly makes me happy. The arrival of asparagus season always feels like a little celebration of spring and longer, brighter days ahead. British asparagus, the best in the world, adds a …

    Source: The Guardian - Center-left
  • Published on Apr 15, 2025

    Asparagus in the garden takes its time but is worth the wait

    Asparagus isn’t the most common vegetable among home gardeners, and that’s likely because growing it is an exercise in patience. But three years of patience is a small price to pay for up to 20 years of relatively effortless tender green shoots. If you’ve …

    Source: Associated Press - Neutral
  • Published on Apr 15, 2025

    My Turn: Roots of wisdom — How small farms preserve their way of life in western Massachusetts

    Freshly picked asparagus in Hadley. GAZETTE FILE PHOTO Small family farms are more than businesses; they are a way of life, shaped by generations of experience, sacrifice, and resilience. Every field plowed, every seed planted, every harvest gathered …

    Source: Greenfield Recorder - Massachusetts - Neutral
  • Published on Apr 15, 2025

    Norfolk Farm shops to visit for your Easter feast

    If you’re planning to get together with family and friends over Easter, it’s likely you will be enjoying a special meal. That’s a tradition for many of us, and it’s even better when the table is filled with fresh, local food. Many of Norfolk’s farm shops …

    Source: Great British Life - Pending
  • Published on Apr 14, 2025

    "Do not confuse our cultivated asparagus with so-called wild asparagus!"

    A new health concern has been highlighted by Anses, the French National Health and Safety Agency, which is warning of poisoning cases following the ingestion of what is known as "wood asparagus," also known as wild asparagus. Over 10 years, …

    Source: Fresh Plaza - Neutral
  • Published on Apr 14, 2025

    This U.S. State Produces 11.5% of America’s Food

    Food Francescomoufotografo / Shutterstock.com Agriculture is a major industry in the United States. According to the American Farm Bureau Federation, farm and ranch families comprise less than 2% of the country’s population. But on average, each farm …

    Source: 24/7 Wall St. - Neutral
  • Published on Apr 14, 2025

    Beyond Trim: Pick up some asparagus and enjoy

    STERLING — When I was a kid, I would go out into the country with my grandmother and forage for asparagus along the roadsides. She knew all the best places to pick it in the wild. These days I buy asparagus at the grocery store or the farmer’s market but …

    Source: Sauk Valley - Illinois - Pending
  • Published on Apr 14, 2025

    First asparagus of the year harvested in Swiss fields

    First asparagus harvested in Swiss fields Keystone-SDA Listen to the article Listening the article Toggle language selector Select your language Close English (US) English (British) Generated with artificial intelligence. Close Share The first Swiss …

    Source: Swissinfo - Public Broadcaster
  • Published on Apr 14, 2025

    The first taste of spring with asparagus fresh from Perthshire fields at Easter Denhead Farms

    Scotland’s first asparagus of the season is shooting up, and at Easter Denhead Farm near Coupar Angus, the vibrant green spears are already being harvested, packed, and delivered to restaurants and farm shops. Easter Denhead is one of the earliest …

    Source: The Courier Evening Telegraph - Pending
  • Published on Apr 14, 2025

    Thousands celebrate 39 years of asparagus delights at the San Joaquin County Fairgrounds

    INTO ICE CREAM. IT’S OFFICIALLY BEEN 39 YEARS OF ALL THINGS ASPARAGUS IN THE CENTRAL VALLEY. THIS YEAR’S EVENT ONCE AGAIN TAKING OVER THE SAN JOAQUIN COUNTY FAIRGROUNDS FOR THE ENTIRE WEEKEND. KCRA 3’S ERIN HEFT HAS A LOOK AT ALL THE JOY, THE TASTY TREATS …

    Source: KCRA Sacramento's Channel 3 - Pending

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