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A service for agriculture industry professionals · Monday, December 29, 2025 · 878,883,332 Articles · 3+ Million Readers
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Sushi News Monitoring

  • Published on Dec 28, 2025

    This North Carolina Gas Station Is Serving Some Of The South's Best Sushi

    The words "high-end" and "gas station sushi" aren’t typically used in the same sentence. But in the South, some of the best eateries are found in gas stations. Akami Sushi in Apex, NC proves just that. Birdie Owattragool (better known …

    Source: Southern Living - Pending
  • Published on Dec 26, 2025

    This New East Austin Gem Offers Exquisite Late-Night Sushi

    The high-quality culinary offerings of Japan’s convenience stores have made them a cultural phenomenon. It’s the Japanese word for those beloved shops that provided the name for Konbini, the latest concept from chef Michael Carranza, the mind behind …

    Source: Austin Monthly Magazine - Texas - Neutral
  • Published on Dec 26, 2025

    Sushi Lover? Let’s Decode the Rolls You Should Order

    Sushi is not only a food experience, but a textural, flavour, and artistic experience. However, it may be difficult to select the ideal role. As an amateur and an experienced sushi lover, you can find the latest and freshest dishes in apps such as Zomato …

    Source: Zee News - Right-wing
  • Published on Dec 25, 2025

    The yellowtail: The raw fish young Koreans will brave winter cold, long lines, high prices to enjoy

    Published: 26 Dec. 2025, 07:00 Audio report: written by reporters, read by AI Thick slices of bangeo, or yellowtail fish [JOONGANGILBO]   Black padded jackets zipped to the chin. Scarves pulled tight around necks.   On a recent Wednesday afternoon in …

    Source: Korea JoungAng Daily - Center-right
  • Published on Dec 24, 2025

    Japan-based sushi chain strengthens farming ops with 900t yellowtail venture

    Japan's conveyor-belt sushi operator Genki Global Dining Concepts is launching a large-scale marine aquaculture project targeting about 900 metric tons a year of farmed yellowtail and amberjack, marking the fourth initiative in what is becoming a multi …

    Source: Undercurrent News - Neutral
  • Published on Dec 24, 2025

    The rise of robusta, pickled fish and more: These food trends defined the Peninsula’s food scene for 2025

    Matcha gelato at Matsu Matcha in Santa Clara, one of many new matcha cafes that opened in Silicon Valley this year. Photo by Seeger Gray. Asian food dominated the headlines of Peninsula food news in 2025.  From various Asian supermarkets opening this year …

    Source: The Almanac - California - Neutral
  • Published on Dec 23, 2025

    Sushi Kosho launches $89 omakase nigiri tasting in Sebastopol

    Watching sushi chef Ben Gerelkhuu form shari in his palm is a thing of wonder. With a few impossibly quick wrist flicks and delicate squeezes, the vinegared sushi rice becomes a neat oblong pillow in his palm. Deft fingers flutter over the rice like a …

    Source: The Press Democrat - California - Neutral
  • Published on 06:03 GMT

    Taste of Japan: How to kick off 2026 right way

    osechi ryori (Photo courtesy of Kibun Foods Inc.) New Year’s is Japan’s biggest and longest holiday. People take Dec. 29 through Jan. 3 off from work to celebrate the first three days of the year praying at temples and shrines for the coming year. (In the …

    Source: Stars and Stripes - Washington D.C - Gov't Institution
  • Published on Dec 28, 2025

    How to do Japanmanship like Boris and Carrie Johnson

    It has even hit our Christmas cards. I opened one last week and there it was in gold ink above the festive greetings: “Loved your pictures of Japan, but …”. There is always a but and it goes something like this: “We thought Kyoto was lovely and of course …

    Source: The Times - Center-right
  • Published on 04:25 GMT

    Sado Island: Japan’s Most Mysterious Island Escape

    Off the coast of Niigata Prefecture, Sado Island rises abruptly from the sea. From above, it’s shaped like two fish circling each other: a set of parallel mountain ranges connected by a lush strip of lowland, with villages tucked into coves. Its natural …

    Source: Tokyo Weekender - Neutral
  • Published on Dec 28, 2025

    Food trends 2026: the new gastronomy trends (part b’)

    How is fusion evolving, what does neuro-gastronomy mean, would you eat from seaweed-based ceramics, luxury canned food, and what is Koji that accelerates the aging process, as well as the new chefs of the diaspora? 2026 is emerging as the year of a “ …

    Source: Tornos News - Pending
  • Published on Dec 28, 2025

    Employee personal items stored in food- service areas: Chester County restaurant inspections, Dec. 28, 2025

    The Pennsylvania Department of Agriculture, 866-366-3723, uses a risk-based inspection reporting process for restaurants and other food handlers. READ: What do restaurant inspectors look for and can they close a restaurant? Abcd Restaurant, 477 Lancaster …

    Source: Lancaster Online - Pennsylvania - Neutral
  • Published on Dec 28, 2025

    Tea Sommelier Spotlight: Jorge Rizo

    by Leah LeMoine | Photography by Jill McNamara Don’t offer Jorge Rizo iced tea. “Hot tea always,” he says emphatically. As a certified tea sommelier, Rizo has dedicated his adult life to the world’s most consumed beverage (beyond water). “Tea is an …

    Source: Phoenix Magazine - Arizona - Neutral
  • Published on Dec 28, 2025

    From Tokyo, Tochigi to Mount Fuji: Here are some must-visit stops for Muslim travellers on their next Japan trip

    KUALA LUMPUR, Dec 28 — For Muslim tourists, planning a travel itinerary to countries that are not Muslim-majority can be challenging, especially when searching for halal-food options and prayer facilities. No such concerns, however, would hinder you from a …

    Source: Malay Mail - Neutral
  • Published on Dec 28, 2025

    2025 was a year of change for Bucksport

    Paul Bissonnette couldn’t have guessed a year ago that anyone would refer to Bucksport, where he is mayor, as the food capitol of Hancock County. But they’re starting to, he said. Four new restaurants opened here in 2025, a few replacing local mainstays,  …

    Source: Bangor Daily News - Maine - Center-left
  • Published on Dec 27, 2025

    Main Street businesses burned in fire on the cusp of reopening as rebuild continues

    SALT LAKE CITY — The sound of hammering from a pair of buildings in downtown Salt Lake City's "restaurant row" is muffled by the plywood boards that cover their exterior windows on Main Street. It's just loud enough to fill the air on a …

    Source: KSL - Utah - Neutral
  • Published on Dec 27, 2025

    How to treat a hangover — by the experts

    We are drinking less. In 2005, the number of people who had consumed alcohol in the week before being interviewed for the Office for National Statistics’ Opinions and Lifestyle Survey was 64 per cent; today, that number has reduced to 56 per cent. But …

    Source: The Times - Center-right
  • Published on Dec 27, 2025

    Eat your way through Honolulu, from poke to shave ice | Field Trip

    As a chef from Hawai’i who has lived in Philadelphia for well over a decade, I saw firsthand the connection between both places. For years, through Poi Dog, I fed homesick Hawai’i people and those who had celebrated weddings, honeymoons, and holidays in my …

    Source: The Philadelphia Inquirer - Pennsylvania - Center-left
  • Published on Dec 27, 2025

    All the Greater Manchester restaurants, bars, pubs and cafes we've lost in 2025

    Almost Famous announced the closures of all of its sites at the end of January(Image: Gary Oakley/Manchester Evening News) At this time of year it's become tradition to look back over the past 12 months - reflecting on the big moments for Greater …

    Source: Manchester Evening News - Neutral

04 days 03:28:39

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